Innkeepers Sallie and Welling Clark are excited to announce the release of the inn’s new recipe collection cookbook. Two Order Options: Preorder for your upcoming stay and we will have your purchase ready for your arrival at Holden House or … Continue reading
COLORADO SPRINGS, COLORADO, UNITED STATES, March 14, 2021 – Holden House joins five thousand winners in 123 countries as an Experts’ Choice Awards recipient. Experts’ Choice Awards are presented to the best hotels, restaurants and attractions in the world and … Continue reading
1 – 14 oz box of refrigerated pie crusts 6 oz breakfast sausage cooked and crumbled 5 large eggs 1 T cream or half and half 1 tsp chopped fresh chives Seasoned salt and black pepper to taste 1 ½ … Continue reading
Vanilla Ricotta Crème Hot Chocolate Pancakes with Berry Sauce “Chocolate lovers will be sweet on this hot chocolate pancake recipe and berry sauce, great for any breakfast or brunch table!” Vanilla Ricotta Crème Ingredients: 4 oz Cream Cheese (softened) ½ … Continue reading
Jenny’s Breakfast Bread Pudding Prep Time: 20 minutes and Cook Time: 1 hr 10 mins (includes the sauce) Yield: 6 – 8 Persons Ingredients-The Bread Pudding 1 loaf fresh or stale French bread 6 Eggs 2 cups Milk ½ … Continue reading
Holden House enters its 34th year, maintaining quality and same ownership since first opening in 1986 as the historic Westside’s first B&B in Colorado Springs. COLORADO SPRINGS, COLORADO, UNITED STATES, June 9, 2019 – This year on June 9, … Continue reading
Holden House Black Forest Crepes Crepe Recipe: 1 ¼ cups flour 2 Tablespoons sugar Dash of salt 3 eggs 1 ½ cup milk 2 Tablespoons of melted butter 1 Teaspoon of lemon extract Directions: Make 8-inch crepes using greased skillet … Continue reading
Carob Chip Muffins – Holden House muffins with an alternative chocolate twist! According to www.HealthLine.com the most common use for carob is in food. Carob tastes similar to chocolate and is a great alternative. The carob tree, or Ceratonia siliqua, … Continue reading
Baked Pineapple-Coconut Islander French Toast Needed: Twelve 16 oz soufflé dishes Ingredients: 2 loaves sliced French Bread (24 medium slices) 7 eggs 3 cups milk 1/2 teaspoon pineapple flavoring 1/2 teaspoon coconut flavoring 1/2 teaspoon banana flavoring 1 1/2 … Continue reading
Our Holden House guests enjoy our many delicious morning entrees just like this one. A favorite is our German Puff Pancakes with Spiced Apples. Here’s our special #recipe so you can savor the flavor right in your own home! German Puff … Continue reading