Foodies love small biz – Holden House says eating local provides unique culinary choices

Foodies show love to small biz – Holden House innkeepers steer guests to local and close-by eateries.  Traveling can be both fun and challenging, but out of the way small-business restaurants, shops and sites can help to make your vacation, … Continue reading

Christmas-Holiday Recipe: Gingersnap French Toast

Gingersnap French Toast Casserole   Makes 4-5 servings Ingredients 4-6 slices French bread (1/2 in thick) ¼ cup butter (melted) 3 eggs 2 oz cream cheese (softened) ½ cup milk (use ¾ cup if bread is super dry) ¼ cup maple … Continue reading

Recipe Favorite! Apricot-Stuffed French Toast with Orange Syrup

  This delicious breakfast treat is sure to please guests!     Ingredients: About 14 slices of Texas Toast OR 1 (1-lb) loaf crusty French bread 6 oz cream cheese, softened ½ C part-skim ricotta cheese ½ C apricot preserves … Continue reading

Holden House toasts 31 years of hospitality June 9th!

Holden House 1902 Bed & Breakfast Inn toasts 31st Anniversary and longtime innkeepers savor years of hospitality Colorado Springs, CO- This year on June 9, 2017, Holden House 1902 Bed & Breakfast Inn celebrated its 31st Anniversary of guest service … Continue reading

Baked Pineapple-Coconut Islander French Toast: Holden House Recipe

   Baked Pineapple-Coconut Islander French Toast Needed: Twelve 16 oz soufflé dishes Ingredients: 2 loaves sliced French Bread  (24 medium slices) 7 eggs 3 cups milk 1/2 teaspoon pineapple flavoring 1/2 teaspoon coconut flavoring 1/2 teaspoon banana flavoring 1 1/2 … Continue reading

German Puff Pancakes with Spiced Apples – Inn the Kitchen at Holden House

Our Holden House guests enjoy our many delicious morning entrees just like this one. A favorite is our German Puff Pancakes with Spiced Apples. Here’s our special #recipe so you can savor the flavor right in your own home! German Puff … Continue reading

Apple Cinnamon French Toast a delicious delight!

Tracy’s Apple and Cinnamon Walnut French Toast 1 can apple pie filling (chop apples into small chunks) 1 8 oz container of Cream Cheese (softened) ¼ cup Ricotta cheese (room temperature) ¼ cup chopped Walnuts (fine) 1 loaf French bread … Continue reading