Christmas-Holiday Recipe: Gingersnap French Toast

Gingersnap French Toast Casserole   Makes 4-5 servings Ingredients 4-6 slices French bread (1/2 in thick) ¼ cup butter (melted) 3 eggs 2 oz cream cheese (softened) ½ cup milk (use ¾ cup if bread is super dry) ¼ cup maple … Continue reading

Recipe Favorite! Apricot-Stuffed French Toast with Orange Syrup

  This delicious breakfast treat is sure to please guests!     Ingredients: About 14 slices of Texas Toast OR 1 (1-lb) loaf crusty French bread 6 oz cream cheese, softened ½ C part-skim ricotta cheese ½ C apricot preserves … Continue reading

Historic Holden House 1902 Bed & Breakfast Inn Toasts 33 Years of Quality Hospitality in Colorado Springs

  Holden House enters its 34th year, maintaining quality and same ownership since first opening in 1986 as the historic Westside’s first B&B in Colorado Springs. COLORADO SPRINGS, COLORADO, UNITED STATES, June 9, 2019 – This year on June 9, … Continue reading

Baked Pineapple-Coconut Islander French Toast: Holden House Recipe

   Baked Pineapple-Coconut Islander French Toast Needed: Twelve 16 oz soufflé dishes Ingredients: 2 loaves sliced French Bread  (24 medium slices) 7 eggs 3 cups milk 1/2 teaspoon pineapple flavoring 1/2 teaspoon coconut flavoring 1/2 teaspoon banana flavoring 1 1/2 … Continue reading

German Puff Pancakes with Spiced Apples – Inn the Kitchen at Holden House

Our Holden House guests enjoy our many delicious morning entrees just like this one. A favorite is our German Puff Pancakes with Spiced Apples. Here’s our special #recipe so you can savor the flavor right in your own home! German Puff … Continue reading

Apple Cinnamon French Toast a delicious delight!

Tracy’s Apple and Cinnamon Walnut French Toast 1 can apple pie filling (chop apples into small chunks) 1 8 oz container of Cream Cheese (softened) ¼ cup Ricotta cheese (room temperature) ¼ cup chopped Walnuts (fine) 1 loaf French bread … Continue reading

“Be Mine Valentine” Sugar Cookies

   “Be Mine Valentine” Sugar Cookies 1/2 cup butter or margarine, softened 1 cup sugar 1 egg 1/4 cup milk 1/2 teaspoon vanilla 2 1/4 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon ground mace (optional) DIRECTIONS: Cream butter … Continue reading